The Seattle Times
“re:public is a worthy addition to the
South Lake Union restaurant scene.”
- Providence Cicero, The Seattle Times
The Stranger
“Shockingly good. It’s in a cavernous, old-timbered, mercifully uncomplicated, and completely pleasant space
in South Lake Union.”
- Bethany Jean Clement, The Stranger
Citysearch
“Concrete floors, dark woods, bricked walls,and a young, sharply-dressed clientele makes re:public a fun place to stop in for a pre-dinner drink. stay for dinner, and you’ll discover that the food is a pleasantly more innovative than you’d expect.”
- Lorna Yee, Citysearch
The Hunger
“Re:public serves tasty simple food with good ingredients and care … definitely a
place I would re:visit.”
- Violet Séverine, The Hunger Seattle
